Over the years, many restaurants and hotels have emerged gaining popularity for the amazing foods served and unique themes, and classy interiors. In fact, Hotels & Restaurants have significantly changed over the last decades by experimenting with different cuisines and best delicacies from all around the world.
One such is Ahmedia Hotel in Vaniyambadi, Tamil Nadu, Started in 1975, Ahmedia Hotel has been serving the best biryani in the town and is one of the quintessential non-vegetarian spots in the town. From the trademark biryani to mutton chukka, and quail fry, the best food served comes from the bustling kitchens of Ahmedia Hotel. The place has always been generous when it comes to serving local treats.
Serves The Best Delicacies!
Not only Ahmedia hotel offers local non-veg dishes like chicken & mutton chukka, long grain basmati biryani at affordable prices, but also serves the best delicacies from South Indian cuisines, and Chettinad. Apart from serving the best biryani, Ahmedia Hotel has now become a heritage treat for old-timers and newcomers it is known for serving the most irresistible mutton and quail preparations.
Many other food dishes are served here from the tastiest Kebabs, & Shawarmas, to lip-smacking quail pepper fry and brain pepper fry. And for sweet tooths, there is creamy phirni, fluffy rasmalai, etc. You can find the perfect blend of authentic and traditional cuisine here. That’s why, the menu in Ahmedia is a rockstar, perfectly suitable for a non-vegetarian lover.
What Makes It Special?
The authentic and aromatic biryani is prepared with love and smiles in the huge kitchen of the Ahmedia, where everything is done according to the instructions of the owner. While most of the restaurants prepare their biryani with seeraga samba rice, biryani in Ahmedia is delicately prepared with long grain rice that tastes delicious while eating along with the tender mutton or chicken and the homely prepared spices colliding with each other makes it more exotic and heavenly. This is one of the specialties of Ahmedia.
Feel Of Home Aura
Coming back to the dining hall, you can spot huge paintings hanging over the wall, and modern art designs that would make your dining experience more comfortable and a feel of home aura. Interestingly, you can dine even on the open roof dining space experiencing the pleasant air and the views of Vaniyambadi.
Serving With Passion!
Something that will attract you more towards the Ahmedia Hotel is the owner’s humble gesture of welcoming and a warm smile. And the staff are also quite friendly. They make sure that the visitors enjoy their meal while making themselves comfortable. In short, they passionately serve us to make our day feel better.
What We Recommend You!
We recommend you try the most irresistible mutton biryani along with the flavorsome quail pepper fry, this combination is just too good to be salivating!. Although the Ahmedia Hotel is open from 7 AM to 11 PM, the best time to visit here is around 1 to 4 PM, if you wish to indulge in the hot piping and mouth-watering biryani. And you don’t need to worry about your pockets, the price is pocket friendly!
Ahmedia Hotel is one of the iconic establishments that have been around in Tamil Nadu for more than decades. So, whenever you satiate those kebab or biryani cravings, drive down right away and satisfy your foodie soul! Ahmedia Hotel is certainly worth visiting again and again!
How Much: INR 250 per person
Where: 3/7, CN Annadurai Rd, Near Bus Stop, Vaniyambadi, Tamil Nadu.
While you indulge in the tempting mutton biryani, don’t forget to thank us in the comments below! We’d love to hear from you about your experience!